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Turkey Gobbler Sandwich
Turkey Gobbler Sandwich

Before you jump to Turkey Gobbler Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

We are all aware that eating healthy foods can help us feel better within our bodies. We tend to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A salad helps us feel much better than a piece of pizza (physically anyway). This is often a problem, nonetheless, when it comes to eating between goodies. Finding snack foods that help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.

Consider eating almonds if you don’t are afflicted by nut allergies. Almonds are often considered a super food because they’re packed full of ingredients that help boost our vitality while keeping us healthy. These types of nuts contain lots of vitamins E, B2, and manganese. They generally do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. But once you eat almonds, you won’t feel like you need to sleep a while. These nuts unwind the muscles and offer a general sense of peace. Almonds often give a general increased a feeling of well-being.

A large selection of instant health snacks is easily obtainable. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to turkey gobbler sandwich recipe. You can have turkey gobbler sandwich using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Turkey Gobbler Sandwich:
  1. You need 5 lb Turkey breast
  2. Provide 1 can cranberry sauce
  3. Provide 3 lb sausage stuffing (homemade)
  4. Use 1 loaf Italian bread
  5. You need 3 tbsp mayonnaise (if desired)
Instructions to make Turkey Gobbler Sandwich:
  1. Cook turkey breast in oven at 325° for about 2 hours. Check internal temp with meat thermometer, you want 165°
  2. Grill Italian loaf of bread very lightly
  3. Spread mayo on bread.
  4. Layer sliced turkey into loaf, top with sausage stuffing then cranberry sauce.
  5. Close top of bread an slice into 2-3" sandwich bites, enjoy!

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