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Before you jump to Crock Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, however, simply making some small changes can positively affect day-to-day eating habits.
You can see results without eliminating foods from your diet or make considerable changes immediately. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to crock pot beef stew recipe. To cook crock pot beef stew you need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Crock Pot Beef Stew:
- Prepare Chuck meat, cut into 1 1/2 inch cubes
- Get Flour
- You need Olive Oil
- You need Red Wine
- Use Beef Stock
- Get Bay Leaves
- You need Potatoes, peeled and cut into 1 inch cubes
- Prepare Fresh Thyme, minced
- Use Carrots, peeled and sliced
- Get Stalks of Celery, Sliced
- Prepare Onion, copped into 4
- Provide Garlic Cloves, Minced
- You need Kosher Salt
- You need 15 oz. Can, Unsalted Diced Tomatoes
Instructions to make Crock Pot Beef Stew:
- Place cubes meat and flour in a ziplock bag, seal and shake until pieces are fully covered in flour.
- Heat 2 tbsp of olive oil in a large sauté pan over medium high heat and sear the pieces of meat for 4 minutes until all sides are nicely brown.
- Remove meat from pan and place into the crockpot.
- Add the red wine and stock to the sauté pan and bring to a boil for one minute, scraping off the bits of meat that have caramelized in the pan with a wooden spoon.
- Add the reduced liquid to the crock pot along with the remaining ingredients and combine.
- Cook on low for 6-8 hours and serve.
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