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Before you jump to Easy corned beef hash recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
Wholesome eating helps bring about a feeling of well being. We have a tendency to feel way less gross when we increase our intake of nutritious foods and lower our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find healthier foods for snacks between meals. Finding snacks that really help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers made from whole grains can be fantastic for quick snack foods to eat on the go. Whole grains are always better than highly processed grains present in white bread.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to easy corned beef hash recipe. You can cook easy corned beef hash using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy corned beef hash:
- Prepare yellow onion-diced
- You need corned beef (brisket or round), cooked and cubed 1/4" dice
- You need new potatoes-1" cubed and boiled
- Get canola or veg oil
- You need ground black pepper
- Take salt
- You need granulated garlic
Instructions to make Easy corned beef hash:
- heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions begin to soften. add potatoes and cook another 5-6 minutes, stirring often.
- add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through.
- season to taste.
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