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Before you jump to Creamy Corn Toasts recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a couple of modest changes can positively impact daily eating habits.
The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. As an example, most likely you have never checked the box of your favorite cereal to see its sugar content. One heart-healthy alternative that can give you a good start to your day is oatmeal. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
Evidently, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to creamy corn toasts recipe. To cook creamy corn toasts you only need 10 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Creamy Corn Toasts:
- Get 8 Whole Wheat Bread Slices
- Prepare 3 cups Boiled Sweet Corn Kernels
- Use 2 tbs Butter
- Provide 1 tbs Whole Wheat Flour
- You need 1 1/2 cups Milk
- Get 2 tsp Chilli Flakes
- Use 2 tsp Pizza Seasoning
- Prepare To Taste Salt
- Get As Required Garlic Butter For Toasting The Bread
- You need as Required Pizza/Processed cheese
Instructions to make Creamy Corn Toasts:
- To make Creamy Corn Toasts, first heat a pan and add butter to it.
- When it heats up, add the whole wheat flour and roast it for half a minute.
- Next, start adding the milk, just a little at a time, and keep sauteing the mixture to break the lumps if any.
- Gradually add all the milk a little at a time, all the while sauteeing the mixture continuously till it reaches a boiling point.
- Grind coarsely, 2 cups of the boiled corn and add it to the milk mixture.
- Mix well and add salt to taste and the chilli flakes.
- Next, add the remaining boiled corn and mix well.
- Add the pizza seasoning and once again give it a good mix.
- Add the grated cheddar cheese and mix.
- When the mixture thickens, switch off the flame and set it aside.
- For the toasts, apply garlic butter on both sides of the bread slices and place them on a baking tray
- Spread the prepared mixture over each buttered bread slice and grate some pizza cheese over it.
- Bake the corn bread at 220° C in a preheated oven for about 6-7 minutes or till the top is slightly browned and the bread is crisped!
- Serve these delicious Creamy Corn Toasts for a filling breakfast or an evening snack!
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