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Creamy cheese corn
Creamy cheese corn

Before you jump to Creamy cheese corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some modest changes can positively impact daily eating habits.

You can get results without removing foods from your diet or make substantial changes right away. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

Hence, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to creamy cheese corn recipe. You can cook creamy cheese corn using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Creamy cheese corn:
  1. You need 1 cup boiled corn
  2. You need 3 spoons cream
  3. Get As per taste Salt
  4. You need 1 tsp sugar powder
  5. Prepare Pinch pepper
  6. Prepare As required Cheese
Steps to make Creamy cheese corn:
  1. Take 1 cup of boiled corn and crush them like half crushing.
  2. Then take a kadai and add some ghee or butter. After that add 3 spoons of cream and 2-3 spoons of milk. And add that crushed corn.
  3. After that add some salt as per taste, pinch of pepper and one tspoon sugar. You can increase or decrease sugar. And mix it well.
  4. After that take out this in a plate and spread some cheese on it. And serve this tasty creamy cheese corn.

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