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Before you jump to Creamy Pumpkin Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to creamy pumpkin soup recipe. You can cook creamy pumpkin soup using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Creamy Pumpkin Soup:
- You need Chopped Pumpkin
- Use Frozen Green Peas
- You need Butter
- Use salt
- Take Black Pepper Powder
- Take optional :-
- You need Corn flour to make thicker
- Prepare Fresh cream
Instructions to make Creamy Pumpkin Soup:
- Heat the pan with 1tbsp of butter. Slightly sauté the chopped pumpkins for 2mins. Add 3 cups of water. Cover and cook till it become soft.
- Once the pumpkin cooks well, allow to cool slightly. Use the hand blender or mixer jar to make it a smooth paste. Add some water, salt to taste & green peas. Boil it for 5 mins.
- Boil till it becomes creamy. Finally, add 1/2tsp of pepper powder. Now the creamy and delicious pumpkin soup is ready to serve.
- You can add 1tsp fresh cream on top and serve. (optional)
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