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Creamy chocolate
Creamy chocolate

Before you jump to Creamy chocolate recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

We are very mindful that eating healthy snacks can help us really feel better in our bodies. We tend to feel way less gross whenever we increase our intake of nutritious foods and lower our consumption of junk foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult if it is snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

When searching for a convenient healthy snack, don’t forget about yogurt. Occasionally people choose to eat yogurt over a balanced lunch which is not the best idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich source of healthy nutritional vitamins. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Yogurt unites perfectly with nuts as well as seeds. It’s an easy way to reduce sugar while still enjoying a delicious snack.

You don’t have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to creamy chocolate recipe. To cook creamy chocolate you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy chocolate:
  1. Get milk
  2. Get sugar
  3. Take corn flour
  4. Prepare chopped nuts
  5. You need rose essence (optional)
  6. Take Chocolate syrup
Instructions to make Creamy chocolate:
  1. Firstly in a bowl add the corn flour and 4 tblspn milk and make a nice smooth mixture.
  2. Now In a heavy bottomed pan add the milk. When it starts boiling add the sugar and cook for 3 to 4 mins. Then add the corn flour mix and stir well to make a lumps free mix. And stir untill thick.
  3. When the milk become thick add the nuts and rose essence. And cook for another 1 min and then switch off the flame.
  4. Now take small glasses and make a thick layer of chocolate at the bottom. Then add the thickened milk and refrigerate it overnight or till set.
  5. Before serving make another layer of chocolate syrup at the top and serve it. Everyone will love it for sure.

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