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Before you jump to Blueberry pie recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Healthy eating promotes a feeling of wellness. Increasing our intake of well balanced meals while lowering the intake of unhealthy ones contributes to a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically anyway). This can be a problem, nonetheless, in terms of eating between meals. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
Healthy foods made from whole grains are fantastic for a fast snack. A slice of whole wheat toast, for example is a great snack in the morning. When you have to have a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to blueberry pie recipe. To cook blueberry pie you need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Blueberry pie:
- Prepare 2 pounds frozen blueberries
- Use 2/3 cup sugar
- Provide 1/4 cup cornstarch
- Take 1/8 teaspoon each
- Use All spices
- Use Cinnamon
- Prepare Salt
- Provide 2 teaspoon lemon zest
- You need 4 tablespoon cold butter that been cut to dots
- Prepare 2 pie crust
- Take Egg wash with milk
Steps to make Blueberry pie:
- Prepare the pie crust spread one on top pie pan and fork it
- In bowl add add ingredients and mix add on top the pie crust add the dots of butter and cover with the other pie crust and refrigerate for 20 minutes then egg wash it when you ready to cook it
- Reheat oven 400 f when it’s heated put the pie cook for 20 minutes then reduced the heat to 350 f for 45 minutes let it rest for 2 hours 😉
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