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Before you jump to Berry Sweet Pie recipe, you may want to read this short interesting healthy tips about
Stamina Enhancing Treats.
We are all aware that consuming healthy foods can help us truly feel better inside our bodies. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. This is often a problem, nevertheless, in terms of eating between meals. Shopping for snack foods can be a struggle because you have so many options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Certain foods made from whole grains are great for a quick snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. Eating on the run can be more healthy with whole grain chips and crackers. Selecting whole grain foods is always much better than eating the refined grains we commonly find in our grocery stores.
A large selection of instant health snacks is easily accessible. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to berry sweet pie recipe. You can have berry sweet pie using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Berry Sweet Pie:
- Provide Frozen Mixed Berries
- Prepare Pie Crusts
- You need Flour
- Get Raw Sugar
- Prepare Cinnamon
Steps to make Berry Sweet Pie:
- Be sure to make your crust from scratch for the best results.
- In bowl mix four, sugar, and cinnimon.
- Take 1/3 of dry mixture and pour into one of the pie crusts.
- Add the fruit then pour in the rest of your dry ingredients .
- Place other crust over the top of the filled pie and fold the sides under the tin. Pinch the outside edge to create a traditional look.
- As sauce leaks out paint the top of your crust with it to give a more colorful finished presentation.
- Make 4 slit cuts on the center top of pie.
- Place on cookie sheet and Bake at 350°F for 45min or until golden brown.
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