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Before you jump to Norwegian Lingonberry Pie w/streusel topping recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
The first change to make is to pay more attention to what you buy when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One nutritious option that can give you a positive start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to norwegian lingonberry pie w/streusel topping recipe. To cook norwegian lingonberry pie w/streusel topping you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Norwegian Lingonberry Pie w/streusel topping:
- Prepare flour
- Take baking powder
- Get sugar
- Prepare unsalted butter (room temp)
- Provide egg
- Provide lingonberry preserves
- Prepare grated nutmeg (optional)
- Take vanilla extract (optional)
- Use Streusel Topping
- Get oatmeal
- Provide unsalted butter (room temp)
- You need cinnamon for sprinkling (optional)
- Get vanilla extract
- Use sugar
Instructions to make Norwegian Lingonberry Pie w/streusel topping:
- Preheat oven to 400°F. Butter a 9-inch cake springform (preferably leakproof).
- Combine flour, sugar, and baking powder, nutmeg and cut in the butter with a pastry blender. Add the egg, combined with vanilla extract, and mix well. You can use a food processor to mix everything to a uniform consistency.
- Spread the batter into the springform.
- Spread the preserves over the batter in an even layer.
- Combine all ingredients for the topping and sprinkle over the batter. I also used a food processor for this step.
- Bake 25-30 mins, until golden. Cool in the pan.
- When completely cooled, release springform and transfer to a serving dish. Serve at room temperature or chilled. Enjoy!
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