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We hope you got insight from reading it, now let’s go back to mrs. beacham's blueberry pie recipe. To cook mrs. beacham's blueberry pie you need 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mrs. Beacham's Blueberry Pie:
- Provide 4 cup blueberries
- Get 1 tbsp lemon juice
- Prepare 1 cup sugar
- Get 1/3 cup flour
- Use 1/2 tsp ground cinnamon
- Prepare 1 1/2 tbsp cold butter
- Take 1 box Pillsbury refrigerated pie crust (or homemade!)
Instructions to make Mrs. Beacham's Blueberry Pie:
- Preheat oven to 425°
- Add lemon juice to blueberries and toss to coat. If using frozen blueberries, thaw completely first.
- In separate bowl add sugar, flour and cinnamon. Stir until well combined.
- Add dry ingredients to blueberries and stir until well combined.
- Lay 1 crust into pie plate. Fill with blueberry mixture. Dot with butter.
- Add top crust. Fold edge of top crust under bottom crust and press to seal. Cut vents in top for steam to escape.
- Bake at 425° for 15 minutes. Reduce oven temperature to 375° and bake for an additional 25-30 minutes.
- NOTE: About half way through baking, you may want to cover edges with foil to prevent from overbrowning.
- RECOMMEND: Bake pie on cookie sheet in case pie bubbles over. Be careful pie doesn't slide off when removing from oven!
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