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Mrs. Beacham's Blueberry Pie
Mrs. Beacham's Blueberry Pie

Before you jump to Mrs. Beacham's Blueberry Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let’s go back to mrs. beacham's blueberry pie recipe. To make mrs. beacham's blueberry pie you need 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Mrs. Beacham's Blueberry Pie:
  1. Provide 4 cup blueberries
  2. You need 1 tbsp lemon juice
  3. Get 1 cup sugar
  4. Provide 1/3 cup flour
  5. Provide 1/2 tsp ground cinnamon
  6. Provide 1 1/2 tbsp cold butter
  7. Provide 1 box Pillsbury refrigerated pie crust (or homemade!)
Instructions to make Mrs. Beacham's Blueberry Pie:
  1. Preheat oven to 425°
  2. Add lemon juice to blueberries and toss to coat. If using frozen blueberries, thaw completely first.
  3. In separate bowl add sugar, flour and cinnamon. Stir until well combined.
  4. Add dry ingredients to blueberries and stir until well combined.
  5. Lay 1 crust into pie plate. Fill with blueberry mixture. Dot with butter.
  6. Add top crust. Fold edge of top crust under bottom crust and press to seal. Cut vents in top for steam to escape.
  7. Bake at 425° for 15 minutes. Reduce oven temperature to 375° and bake for an additional 25-30 minutes.
  8. NOTE: About half way through baking, you may want to cover edges with foil to prevent from overbrowning.
  9. RECOMMEND: Bake pie on cookie sheet in case pie bubbles over. Be careful pie doesn't slide off when removing from oven!

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