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Before you jump to Berry Pie (Inspired by Duarte's Tavern) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
Enjoying healthy foods can make all the difference in how we feel. Increasing our consumption of well balanced meals while reducing the intake of unhealthy types contributes to a more balanced feeling. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s difficult to find healthier foods for something to eat between meals. Shopping for goodies can be a struggle because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?
When looking for a convenient nutritious snack, make sure you remember about yogurt. Sometimes people choose to eat yogurt over a nutritious lunch which is not the best idea. As a treat, however, yogurt is one of the best things you are able to reach for. It contains tons of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can also help your digestive tract work appropriately depending upon the culture used to make it. Yogurt combines beautifully with nuts along with seeds. This minimizes your sugar absorption without minimizing the taste of your snack.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to berry pie (inspired by duarte's tavern) recipe. You can cook berry pie (inspired by duarte's tavern) using 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Berry Pie (Inspired by Duarte's Tavern):
- Prepare 1 1/2 cups cake or pastry flour
- Take 3/4 cup butter
- You need 1/8 tsp salt
- You need 1/4 cup whole milk
- Take 2 lb olallieberries (or any locally available berry)
- Provide 3/4 cup sugar (give or take)
- Provide 1/4 cup flour
- Take 1/2 lemon
- You need 1 tsp vanilla paste
Steps to make Berry Pie (Inspired by Duarte's Tavern):
- Preheat your oven to 375F.
- Dice up the butter. It should be cold from the fridge. Combine with flour and salt in a bowl.
- Cut the butter into the flour. Use a pastry blender, or a fork if one is not available.
- Add milk. Stir to a soft, malleable dough.
- Divide dough in half. Roll one out to accommodate your pie dish (9-10 inches maybe). You'll need a little dusting of flour. The dough is quite sticky.
- Line your pie dish with dough. This can be tricky. Keep at it. Dustings of flour will minimize sticking. If it tears, just squish it back together. It doesn't need to be perfect. Note: This recipe fits a classic pie tin. I used this fancy new ceramic one, and it was actually just way too big. For my second try I used a cake pan. Worked alright aside from being difficult to serve.
- Combine the remaining ingredients. Mix them up and give a taste because you may want to adjust the sugar depending on the ripeness of the berries. Pour this filling into the pie dough. Note: If you're using frozen berries, be sure to defrost them first or your pie will be very wet.
- Roll out the other dough half, just a bit smaller, and lay it over the top of your pie. Press the edges gently to seal. Slice a couple holes in the top for the steam. Trim up the edges with a sharp knife.
- Line a baking sheet with foil and put that on the bottom rack of your oven. This will catch any drippings and avoid a major cleanup session. Place the pie on the top rack over the foiled pan. Bake for about 1 hour.
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