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Before you jump to Blueberry Dump Cake recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Healthy eating helps bring about a feeling of health and wellbeing. If we eat more healthy meals and a lesser amount of of the bad ones we generally feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthier foods for treats between meals. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
Yogurt can be a snack many people take for granted. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt would make a amazing snack, nevertheless. It is a protein-rich supply of wholesome minerals and vitamins. Yogurt is very easy for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines perfectly with nuts along with seeds. It’s an simple way to lessen sugar while still enjoying a delicious snack.
You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to blueberry dump cake recipe. You can cook blueberry dump cake using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Blueberry Dump Cake:
- Take 1 can Blueberry pie filling
- Prepare 1 box Yellow Cake mix- use the dry mix to sprinkle
- Get 1 stick Butter
- Get Cinnamon chips
Steps to make Blueberry Dump Cake:
- Preheat oven to 325 if using a glass dish.
- Spread the blueberry filling on bottom of dish, sprinkle cinnamon chips all over, sprinkle DRY cake mix on top all over, then layer diced butter slices all over. Then I sprinkled cinnamon sugar on top.
- Baked at 325 for about 45 min. Served with vanilla ice cream with cinnamon sprinkles on top.
- TIP: if you can't find the cinnamon chips, you can use white choc chips, or just use some cinnamon sprinkled good on the filling.
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