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Before you jump to American Pie recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
We are very mindful that consuming healthy meals can help us feel better in our bodies. If we eat more healthy foods and a smaller amount of the bad ones we usually feel much better. Eating more vegetables helps you feel much better than eating a piece of pizza. This is often a problem, nonetheless, with regards to eating between snacks. Shopping for goodies can be a challenge because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Whole grain meals are an outstanding choice for a fast wholesome snack. A bit of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Choosing whole grain snacks is always better than eating the processed grains we commonly obtain in our grocery stores.
There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to american pie recipe. To make american pie you need 16 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make American Pie:
- Prepare sweet shortpastry
- Provide flour
- Prepare powdered sugar
- Use squared butter
- You need lemon zest
- Take eggs, beaten
- Prepare milk
- Prepare stuffing
- Get apples, cut up small
- You need squared ginger
- Take butter
- Take brown sugar
- Get cinnamon
- Get egg yolks
- Get raisins
- Use blackberries (not frozen !)
Instructions to make American Pie:
- Prepare the dough. Therefor stir together flour, sugar, lemon peel and butter. Mix, then add eggs and milk and kneat it all until crumbly. Put it into the fridge for at least half an hour
- Now slowly heat up butter and sugar in a large pot.
- Meanwhile square the apples and ginger, add them and cook everything slowly for 30 minutes
- Now take the dough out the fridge and cut off 2/3. Flatten it. Oil the baking dish and form a cake base out of the flattened dough. Make sure that it reaches over the frame of the dish.
- Now put in the stuffing. Make sure, that the middle is filled a little bit higher. Preheat the oven on 180ºC
- With a fork, perforate the upper frame of the dough and use some of the egg yolks to brush it along there, so it works like a glue. Roll out the rest of the dough and cover the apples with it. Make sure both parts of the dough stick together. Now with a knife cut 5 thin stripes into the dough, so the juice can flow out. With the left over egg yolks, cover the dough.
- Let it bake for 55-60 minutes until golden coloured and crispy.
- To serve, add some vanilla ice cream - delicious :)
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