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Before you jump to Ramadan Special - Raw Mango Stuffed Baby Eggplants recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets require much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by making several modest changes.
In order to see results, it is definitely not essential to drastically alter your eating habits. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will see that you will not want to eat the old diet.
Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to ramadan special - raw mango stuffed baby eggplants recipe. You can cook ramadan special - raw mango stuffed baby eggplants using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Ramadan Special - Raw Mango Stuffed Baby Eggplants:
- You need 8-10 small eggplants, slit crosswise
- Provide 1/2 cup roasted chana dal
- Prepare 1/2 small mango, grated
- Prepare to taste salt
- Prepare 1 tbsp. toasted sesame seeds
- Use 1 tsp. red chili powder
- Provide 1 tsp. roasted cumin powder
- Prepare oil to shallow fry
Steps to make Ramadan Special - Raw Mango Stuffed Baby Eggplants:
- In a bowl, combine together all the above mentioned ingredients (except eggplants and oil) with some water to form a paste. Now stuff it in all the slit eggplants.
- Heat oil in a pan & carefully place them on it and sprinkle some salt over it.
- Cover and cook on a low flame by turning them with a spoon / fork at intervals. Sprinkle water too as and when needed.
- When the eggplants turns soft and are cooked, switch off the flame and gently transfer them to a serving dish.
- Serve as a side dish with either rice or chapattis.
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