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Microwave Brownies
Microwave Brownies

Before you jump to Microwave Brownies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make several simple changes that can start to make a difference to our daily eating habits.

Initially, you should be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious alternative that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating plan.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to microwave brownies recipe. You can have microwave brownies using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Microwave Brownies:
  1. Prepare 3/4 cup self-raising floor
  2. Provide 1/2 cup unsweetened cocoa powder
  3. Get 1 tsp instant coffee
  4. Provide 1/4 tsp salt
  5. You need 2 eggs
  6. Prepare 1 cup sugar
  7. Take 3/4 cup vegetable oil
  8. Use 1 tsp vanilla essence
  9. Use 150 g semi-sweet chocolate, chopped
Instructions to make Microwave Brownies:
  1. Combine the first 4 ingredients together in a bowl, making sure no lumps are found.
  2. Then combine the next 4 ingredients in a separate bowl mixing it thoroughly.
  3. Carefully fold the dry batter into the second bowl adding gradually while mixing. Finally, add the chopped chocolate and mix it well.
  4. Line a microwave-safe dish with baking paper and grease it using butter or oil. Pour the batter and spreading it well in the dish.
  5. Microwave for 3-4 minutes. Enjoy!!

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