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Before you jump to 2 Minute Microwave Cupcake Brownies recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.
We are very mindful that having healthy meals can help us feel better in our bodies. We are likely to feel way less gross when we increase our intake of wholesome foods and lower our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). This is often a problem, nevertheless, in terms of eating between meals. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are usually better than highly processed grains included in white bread.
There are lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to 2 minute microwave cupcake brownies recipe. You can cook 2 minute microwave cupcake brownies using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make 2 Minute Microwave Cupcake Brownies:
- Prepare 1/2 cup All purpose flour
- Provide 1 1/2 cups Dark chocolate chopped
- Prepare 1/4 cup Cocoa powder
- Use 1/2 cup Oil
- Provide 3 Eggs (at room temperature)
- Prepare 3/4 cup (or 1 cup) Sugar
- Get 1 tbsp Vanilla essence
- Get 2 cups Whipped cream
Steps to make 2 Minute Microwave Cupcake Brownies:
- Whisk eggs and oil with vanilla essence and sugar. Whisk until creamy. Now fold in the flour and the cocoa powder.
- Do not forget to sift them once. Lastly add in the chopped chocolate. Mix gently and fill up the silicon moulds until 3/4th of it filled up. Do not fill upto the brim.
- Microwave on high power for 2 minutes. I have used a 1250 watt microwave for this. The timing might differ a bit depending upon your microwave. So keep an eye on them.
- Make them in batches of two. So it would take about 4 minutes in all for them to be ready.
- Serve them with whipped cream or vanilla ice cream.
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