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Before you jump to Brownie Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making a couple of modest changes can positively impact day-to-day eating habits.
One way to deal with this to begin seeing some results is to understand that you do not need to change everything right away or that you have to altogether get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.
All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to brownie cake recipe. To cook brownie cake you only need 12 ingredients and 17 steps. Here is how you do that.
The ingredients needed to make Brownie Cake:
- Take All-purpose flour
- You need Choco chips
- You need Chocolate ganache
- Prepare Whipping cream
- Provide Cocoa powder 3/4th cup
- Prepare Baking powder
- Use Baking soda
- Provide Unsalted butter
- Take Vegetable oil
- Provide Milk
- You need Sugar
- Take Dark chocolates
Steps to make Brownie Cake:
- Take a bowl and add all-purpose flour, Cocoa powder,butter, vegetables oil.
- Mix it well.
- Add baking soda and baking powder in it.
- Mix it well to form a thick batter.
- Add milk as per the requirement to make a mixture thick.
- Preheat the microwave at 180degree for 15-20minutes.
- Now take a cake tin and grease it with butter.
- Pour the chocolate batter mixture to it and microwave it for 20-25 minutes.
- You can check whether the cake is baked by using toothpick.
- Once it is baked take it out from the microwave and let it cool on a room temperature.
- Take it our from the tin and set it onto a plate.
- Now for preparing thr frosting take a bowl and add fresh cream,sugar and little bit of choco syrup to it.
- Whisk it well to make it creamy.
- Now divide the cake into 2-3slices once it cools down.
- Now layer it with chocolate cream and chocolate ganache on it.
- This will be done in three layers as it is a layery cake.
- The final and the top step is to pour the chocolate ganache on the cake and let it set into the refrigerator for 20-30minutes.
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