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Before you jump to Thai Peanut Butter Bacon Cheeseburgers recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
Enjoying healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s hard to find wholesome foods for something to eat between meals. Finding snacks that will help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need a quick pick me up.
One of the most popular treats is natural yogurt. Eating fat free yogurt in place of a nutritious larger lunch is not a good idea. As a treat, however, yogurt is one of the greatest things you can reach for. It is a protein-rich resource of healthy nutritional vitamins. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Yogurt mixes beautifully with nuts as well as seeds. This reduces your sugar intake without reducing the taste of your snack.
A large assortment of easy health snacks is easily obtainable. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to thai peanut butter bacon cheeseburgers recipe. To cook thai peanut butter bacon cheeseburgers you need 6 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Thai Peanut Butter Bacon Cheeseburgers:
- You need Burgers cooked your way
- Get Bacon
- Prepare Cheese of your choice
- Take Buns
- Provide Peanut Butter
- Provide Thai/chili sauce (spicy, spicy, spicy)
Instructions to make Thai Peanut Butter Bacon Cheeseburgers:
- First, cook your bacon and burgers the way you like them. Following is a rediculous weekend shortcut that works for less mess and ultimately less work. Plus a cheeseburger topping trio that is stupid good…
- I cook my bacon in the oven. One large bacon sheet, I mean baking sheet (get it?), line a pound of bacon up like so….. I know you don't have to cook bacon a pound at a time, but you CAN so I DO :)
- Cook bacon at 350 to 375 degrees checking and turning after the first 10 minutes, and every 5 minutes there after until it's as crispy as you want it.
- Now here's where my Saturday work ethic kicks in… One already messy pan and a pile of burgers left to cook. A preheated oven… I did it, I confess… I cooled the pan for a couple minutes, plopped those uncooked patties on, and I cooked them in the oven.
- My modest little burgers didn't take long, and got flipped about halfway through. I can not help you with cooking time here, because I don't know your burger size or ingredients.. Sorry… Go for cooking temp based on how you like your burgers and with some consideration to safe cooking temps…. For mine it was less than 15 minutes.
- While those burgers cook… Butter your buns :)
- Hot, hot, hot skillet for a couple minutes and you've upgraded those bland store bought buns.
- Now here's where things get new and exciting for your burger world. First cheese, which is a duh and why is this woman wasting my time… But wait! Then comes….
- Peanut butter and spicy Thai sauce. The red sauce here is our favorite brand of store bought Thai chili sauce. You want that sweet and spicy combo.
- Onto the sweet and spicy burger, put some salty bacon:)
- I didn't get a final pick, I was too excited about eating it! Hope you enjoy!
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