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Before you jump to Beef steak with bell peppers recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.
Enjoying healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. This is usually a problem, however, when it comes to eating between goodies. Finding goodies that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Foods made from whole grains are great for a easy snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run may be more healthy with whole fiber chips and crackers. Selecting whole grain snacks is always better than eating the highly processed grains we commonly obtain in our grocery stores.
There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to beef steak with bell peppers recipe. You can cook beef steak with bell peppers using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Beef steak with bell peppers:
- Get 1 Ribeye steak
- You need Pinch sea salt and ground pepper
- Get 1 Table spoon butter
- You need 1 green or red bell pepper
- You need 4 Table spoons of Olive Oil
- Use 2 Sprigs Rosemary (dried or fresh)
Instructions to make Beef steak with bell peppers:
- Defrost the beef until room temperature, marinade the meat with chopped rosemary(or use dry one). Rub with olive oils, sea salt and ground pepper
- Heat up iron or pan until it get some smoke. The pan needs to be very hot. Grill the steak with high heat. Each side for 2 minutes
- Before finished grilling, put butter on top and let it melt into steak. Then rest the steak on the cutting board for 3 minutes
- For bell peppers, use the same pan, put olive oil. Wait until pan is warm. Stir fry until bell peppers are soft.
- Season bell peppers with salt and ground peppers
- Serve steak and bell peppers with mustard sauce
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