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Before you jump to Chive Fry Bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today much more popular than before and rightfully so. The overall economy is affected by the number of people who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make some small changes that can start to make a good impact on our everyday eating habits.
In order to see results, it is definitely not essential to drastically change your eating habits. Even more crucial than wholly changing your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chive fry bread recipe. To cook chive fry bread you only need 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Chive Fry Bread:
- Use 2 cups all-purpose flour plus more for dusting
- Get 1 tablespoon leveled baking powder
- You need 1/4 cup peanut oil
- Take 1 teaspoon salt
- Prepare 1 cup warm water
- Provide 2 tablespoons chopped chives
- Provide As needed peanut oil to fry in
- Prepare To taste butter
Steps to make Chive Fry Bread:
- Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers.
- Heat the oil to shallow fry the bread. Turn often to fry all the way through. When done move to paper towels to absorb excessive amounts of oil. Top with butter. Serve I hope you enjoy!!!!
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