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Before you jump to Yummy Frisco Melts recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
Ingesting healthy foods can make all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of junk foods. A little bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, however, in terms of eating between meals. You can spend hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
Certain foods made from whole grains are fantastic for a easy snack. A bit of whole wheat toast, for example is a great snack in the morning. Eating on the run may be healthier with wholesome chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.
A large selection of easy health snacks is easily accessible. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to yummy frisco melts recipe. To make yummy frisco melts you need 8 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Yummy Frisco Melts:
- Prepare 1 lb ground beef
- Provide 8 slice sourdough bread
- Provide 1 tsp butter
- Provide 1/2 onion, sliced and cooked to caramelize
- Use 8 slice american cheese
- You need 4 slice swiss cheese
- Take 2 tbsp Thousand Island Dressing
- You need 1 tbsp Russian Dressing
Instructions to make Yummy Frisco Melts:
- Heat skillet to medium to medium high heat. I love iron skillet for these to get a good sear on them.
- Slice onions into rings or half moon shapes, or can chop also. Saute on medium low heat in a tablespoon or so of butter, stirring occationally until soft and caramelized. When done, set aside on paper towel to drain.
- Roll meat about golf ball size
- Add 2 to 3 balls to hot skillet. Meat should start sizzling.
- Let sear for 1 minute and flip over. Using spatula, flip over and smash patties until thinned and flat.
- Cook until almost done. Flip once more and add Swiss to one patty and American cheese to another. Cover pan until cheeses melt.
- For Frisco sauce just mix together the 2 dressings.
- Spread softened butter on sourdough bread and grill or toast each side. Spread Frisco sauce on each slice.
- Add caramelized onions and patties to toasted bread. Serve hot.
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