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Chorizo & Chilli Roast Potatoes
Chorizo & Chilli Roast Potatoes

Before you jump to Chorizo & Chilli Roast Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

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A large variety of easy health snacks is easily obtainable. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to chorizo & chilli roast potatoes recipe. To make chorizo & chilli roast potatoes you need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chorizo & Chilli Roast Potatoes:
  1. Prepare 500 grams Vivaldi or Charlotte Potatoes
  2. Prepare 250 grams Chorizo Spanish Sausage
  3. You need 1 Red Chilli
  4. Prepare 1 Red, Yellow & Green Bell Peppers
  5. You need 1/3 Red Onion
  6. Prepare 1/2 Corgette
  7. Use 1 Jalapeno (optional)
  8. Take 300 grams Rice
  9. Take 6 tbsp Olive Oil
  10. Use 1 Thousand Island Dressing
Instructions to make Chorizo & Chilli Roast Potatoes:
  1. Fill saucepan with water & Boil potatoes for 10 mins
  2. Preheat oven to No 5
  3. Drain potatoes then Cut in half, cut Chorizo into half inch pieces
  4. Chop chilli, Red onion, Corgette, Jalapeno & Peppers into small pieces
  5. Place all ingredients into baking tray then apply olive oil
  6. Cook for 40 mins on middle shelf, turning everything half way through
  7. When done sprinkle black pepper, salt & thousand island dressing. Yum.

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