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Before you jump to Spaghetti and Lamb Bolognese recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to spaghetti and lamb bolognese recipe. To cook spaghetti and lamb bolognese you only need 7 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Spaghetti and Lamb Bolognese:
- You need 24 oz favorite marinara (1 jar)
- Prepare 1 lb ground lamb
- You need 2 large onion, finely chopped
- Get 1 lb angel hair pasta
- Use 1 tsp salt (to taste)
- You need 1/4 tsp black pepper (to taste)
- Use 1/2 tsp garlic powder (to taste)
Instructions to make Spaghetti and Lamb Bolognese:
- In medium saucepan, warm marinara on low heat.
- Season ground lamb with salt, pepper, and garlic powder.
- Preheat large skillet on high heat.
- Add seasoned lamb to skillet and cook until completely browned.
- Remove lamb from skillet and add to marinara (leaving as much of the cooking juices in the skillet as possible).
- Reduce heat to medium then add onions and a pinch of salt to the skillet.
- Continue to sweat onions until tender.
- Remove onions from skillet and add to marinara.
- Prepare pasta as directed on package.
- Plate desired amount of pasta and sauce then enjoy. Best served with a warm French loaf and great glass of wine.
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