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Before you jump to Kotlet (Iranian Meat Patties کتلت) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to kotlet (iranian meat patties کتلت) recipe. You can have kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Kotlet (Iranian Meat Patties کتلت):
- Prepare 300 g ground beef
- Get 300 g ground lamb
- Take 2 small onion, finely grated
- Take 1 medium raw potato, grated
- Take 1 tsp coriander seed powder
- Get Salt and red chilli to taste, red chilli gives more flavour
- Use Olive oil
- Take Butter
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.
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