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A large selection of instant health snacks is easily accessible. Determining to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to roasted mushrooms and asparagus recipe. You can cook roasted mushrooms and asparagus using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Roasted Mushrooms and Asparagus:
- Take 1 bunch asparagus, trimmed
- You need 1/2 # mushrooms, quartered
- Prepare 2 sprigs rosemary, minced
- Use 4 sprigs thyme, minced
- Get 1/2 tsp garlic powder
- Take 2 tsp olive oil
- Provide to taste S&P
- Use 2 tsp butter, cut into small chunks
Steps to make Roasted Mushrooms and Asparagus:
- Preheat oven to 450°. Spray a baking sheet with cooking spray. Put the mushrooms and asparagus in a bowl and drizzle with olive oil. Season with the spices. Stir to coat it all. Lay mixture on baking sheet evenly. Put butter chunks scattered over the mixture. Roast for 10 minutes, check to make sure asparagus is tender. If not, then roast 2 more minutes. Be careful not to overcook the asparagus.
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