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Before you jump to Stew boneless chicken breast with 3 cups sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to stew boneless chicken breast with 3 cups sauce recipe. To cook stew boneless chicken breast with 3 cups sauce you only need 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stew boneless chicken breast with 3 cups sauce:
- Take Marinade:
- Use 1/2 boneless chicken
- Get 1 tbsp light soy sauce
- Prepare 1 tbsp wine or d.o.m.
- Get 1/2 tsp raw sugar
- Take 1 tbsp ginger juice
- Prepare 1/4 tsp salt
- Get 1 tbsp oyster sauce.
- Provide Cut:
- You need 1 spring onion
- Provide 3 shallots
- Take 1 small ginger
- Prepare 1 small chili (it's up to u whether u want to add or not)
- Get Seasonings:
- Provide 30 ml oil
- Use 30 ml wine or d.o.m.
- Get 30 ml soy sauce
- Prepare leaves Few basil
Steps to make Stew boneless chicken breast with 3 cups sauce:
- Rinse, drain and then cut 1/2 boneless chicken breast into chunks.
- Grate 1 tbsp ginger juice with the help of an inexpensive cute ginger grater and garlic presser.
- Marinate 1/2 boneless chicken, 1 tbsp light soy sauce, 1 tbsp wine or d.o.m., 1/2 tsp raw sugar, 1 tbsp ginger juice, 1/4 tsp salt and 1 tbsp oyster sauce in a bowl.
- Slice 3 shallots, 1 small ginger, 1 spring onions.
- Heat oil in a pan. Sauté 3 sliced shallots, 1 small sliced ginger and 1 spring onion until fragrant.
- Add chicken and stir well.
- Add seasonings for 4 mins in medium heat.
- Forget to add some basil leaves. 😞😰😱 When almost done, add the fresh basil leaves and stir fry, then cover with a lid for 1 min. It's up to u.
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