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Before you jump to Chicken bacon cheddar ranch egg rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically assume that healthy diets call for a lot of work and will significantly alter the way they live and eat. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One nutritious option that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chicken bacon cheddar ranch egg rolls recipe. To make chicken bacon cheddar ranch egg rolls you need 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Chicken bacon cheddar ranch egg rolls:
- Prepare 1 boneless skinless chicken breast
- Get 3 strips bacon
- Provide 1 cup shredded cheddar cheese
- You need To taste: onion powder, garlic powder, pepper and salt
- Take 10 egg roll wrappers
- You need Ranch dressing
Instructions to make Chicken bacon cheddar ranch egg rolls:
- Heat fryer or 2-3” of oil to 375. Place chicken in a hot pan and season with spices to taste. Cook until juices run clear and it’s no longer pink. Cut into small cubes.
- Mix in cheese. Scoop mixture into one end of all ten wrappers and place a half of a strip of bacon in each one. Roll tightly and fry 5-6 minutes. Serve with ranch to dip!
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