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We hope you got insight from reading it, now let’s go back to sautéed potatoes recipe. To make sautéed potatoes you need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Sautéed Potatoes:
- You need 2 Potatoes, peeled and sliced 1/4 inch thin
- Prepare 3 tbsp Duck fat
- Prepare 3 Garlic cloves, smashed or thinly diced
- Take 1 tbsp Parsley, finely chopped
Instructions to make Sautéed Potatoes:
- Heat a pan on medium high heat.
- Heat the duck fat until it is transparent and bubbling.
- Add the potatoes to the pan and cook for a few minutes, until they reach a golden color.
- Lower the heat to medium low and let the potatoes cook until a fork pierced one easily.
- Remove from the heat and sprinkle with the garlic, parsley, salt and pepper. Mix well and serve.
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