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Oxtail Soup in Slow Cooker
Oxtail Soup in Slow Cooker

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We hope you got insight from reading it, now let’s go back to oxtail soup in slow cooker recipe. To make oxtail soup in slow cooker you need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Oxtail Soup in Slow Cooker:
  1. Use 500 grams oxtail
  2. Get 3 carrots, peeled and chopped
  3. Get 3 medium-sized potatoes, peeled and chopped
  4. Use 2 cloves garlic, smashed
  5. Take 1/2 tsp ground black pepper
  6. Prepare 1/4 tsp grated mace
  7. Get 1/4 tsp ground coriander
  8. Prepare 1 tsp salt
  9. Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
  10. Use 1 tbsp chopped celery
Steps to make Oxtail Soup in Slow Cooker:
  1. Put everything except chopped celery in slow cooker.
  2. Cook on HIGH for 3-4 hours or LOW 6-8 hours.
  3. Set to WARM and put chopped celery about 15 minutes before serving.

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