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Veggie mix
Veggie mix

Before you jump to Veggie mix recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically think that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out some modest changes.

You can obtain results without removing foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Eventually, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to veggie mix recipe. To cook veggie mix you only need 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Veggie mix:
  1. Take 5 medium red potatoes
  2. Prepare 1 cup sliced fresh mushrooms
  3. Take 2 cup green beans
  4. Provide 2 smashed garlic cloves
  5. Provide 1 salt
  6. Take 1 proper
  7. You need 2 tbsp butter
  8. You need 1 extra virgin olive oil
Steps to make Veggie mix:
  1. pan on med heat
  2. coat with oil
  3. when it's hot drop in garlic. let it infuse.
  4. cut potatoes lengthwise. make sure it's not to thick.
  5. when potatoes are half way cooked sprinkle some salt.cover for 5 Minutes
  6. add green beans and mushrooms.then stir to incorporate oils .
  7. add butter and pepper. mix to melt and blend all ingredients. then cover pot.
  8. I like when the potatoes are golden then I know it's all cooked. try not to add the mushrooms in the beginning because they might get mushy and over cooked.

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