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Sour & Spicy Tuna
Sour & Spicy Tuna

Before you jump to Sour & Spicy Tuna recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

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We hope you got insight from reading it, now let’s go back to sour & spicy tuna recipe. To cook sour & spicy tuna you need 19 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Sour & Spicy Tuna:
  1. Prepare 1 lb cubed tuna
  2. Prepare 10 cherry tomatoes, cut into half
  3. Prepare 1 slice ginger
  4. You need 2 green onion, cut into pieces
  5. Use 3 cloves garlic, smashed
  6. Take pieces (optional) hot pepper, cut into
  7. Take few cilantro, finely chopped
  8. Take ~~ Marinade for tuna ~~
  9. Provide 1 Tbsp rice wine
  10. Get 1 Tbsp lemon juice
  11. Provide 1 Tbsp maple syrup
  12. Prepare 1 tsp salt
  13. Get 1 tsp potato starch
  14. Prepare ~~ Seasoning ~~
  15. Take 1 tsp rice wine
  16. Get pinch salt
  17. Prepare 1 tsp maple syrup
  18. You need 1 Tbsp Teriyaki sauce
  19. Use 1 Tbsp water
Steps to make Sour & Spicy Tuna:
  1. Mix tuna with marinade and marinate for 10 minutes. Meanwhile, prepare other ingredients.
  2. Heat a pan with veg. oil and saute green onions, ginger, and garlic. Then, stir fry cherry tomatoes with salt and rice wine till soft.
  3. Add cubed tuna and put a lid on. Cook about 2 minutes.
  4. Quickly Stir fry everything together then add hot pepper, maple syrup, teriyaki sauce, and water. Continuing stir-fry until the sauce becomes thick. Finally, sprinkle cilantro on the top. Enjoy!

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