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Fritos taco casserole
Fritos taco casserole

Before you jump to Fritos taco casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a good deal more popular than before and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically think that healthy diets call for a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing a few modest changes.

You can see results without removing foods from your diet or make substantial changes immediately. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to step by step switch to making healthier eating selections. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to fritos taco casserole recipe. You can cook fritos taco casserole using 9 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Fritos taco casserole:
  1. Prepare 1 lb ground beef
  2. You need 1 packages taco seasoning mix
  3. Prepare 1/2 cup water
  4. Get 1 can seamless Cresent roll dough
  5. Get 8 oz sour cream
  6. Get 1 cup shredded chedder cheese
  7. Prepare 3 cup crushed fritos
  8. Prepare 1/4 cup salsa
  9. Use 1/2 stick melted butter
Instructions to make Fritos taco casserole:
  1. Preheat oven to 350°F
  2. Brown ground beef and drain off grease
  3. Add taco seasoning mix and water to meat. Cover and simmer until water is absorbed. About 5 minutes.
  4. While the meat is simmering, spray pie pan with nonstick cooking spray and press dough into pan.
  5. Cover dough with 1 and 1/2 cups of crushed chips. Top with beef.
  6. Mix salsa and sour cream in small bowl and evenly spread on top of meat and chips.
  7. Spread cheese on top of this and then cover with remaining chips.
  8. Pour melted butter over top of entire casserole.
  9. Bake uncovered for 20 minutes.
  10. Garnish with the traditional taco toppings and enjoy!

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