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Before you jump to Candy's beer bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, though, merely making a few minor changes can positively affect day-to-day eating habits.
These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. Olive oil can also be healthy for your skin since it is a superb source of vitamin E. Even though you may already eat a great deal of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before selling it.
Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to candy's beer bread recipe. You can cook candy's beer bread using 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Candy's beer bread:
- Get Pre heat oven to 425 degrees : 1 3/4 cups Bread flour. I use King Arthur Flour
- Use 1 cup whole wheat flour I use King Arthur Flour:
- Take 1 tablespoon dry Yeast
- Take 1 tablespoon Brown Sugar. I normally use raw sugar also called Turbinado
- Use 1/4 cup Warm water (not hot)
- You need 1 teaspoon Kosher Salt
- Use 1 1/4 cups a good beer. I like Samuel Adams Flavors
- You need I rolled my bread in Roasted Organic wheat Germ, roasted Organic flax seed, black and white sesame seeds
- Take This is optional…
Instructions to make Candy's beer bread:
- Mix the Bread Flour and Whole wheat Flours
- Set aside
- Mix the Dry Yeast and the brown sugar into the warm water
- I set this aside until it becomes bubbly, I call it frothy because if has a small froth like beer
- Add the Beer and one cup of the flour mixture to the yeast mixture.
- I use a wooden spoon to fold and blend well
- Carefully add the salt and the rest of the flours, folding until all is gone.
- This mixture will be Sticky, I put olive oil on my hands to be able to form into a ball. If it's too wet, pour into a greased bowl, cover, with a clean cloth, I set mine for overnight Or if I do this first thing in the morning, I allow it to rise all day. Normally mine get three times the size I started with. Bake for about 20-25 Minutes depending upon your oven and your elevation. Cool in pan on wire rack covered with a dish cloth for at least five to Ten minutes. Fresh baked Bread smells so delicious and so good warm.
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