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Peanut Butter & Ice Cream Pie
Peanut Butter & Ice Cream Pie

Before you jump to Peanut Butter & Ice Cream Pie recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

Enjoying healthy foods makes all the difference in how we feel. Increasing our consumption of well balanced meals while lowering the intake of unhealthy types plays a part in a more wholesome feeling. Eating fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find wholesome foods for treats between meals. Shopping for goodies can be a struggle because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.

Certain foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Choosing whole grain food items is always better than eating the highly processed grains we commonly come across in our grocery stores.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to peanut butter & ice cream pie recipe. You can cook peanut butter & ice cream pie using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Peanut Butter & Ice Cream Pie:
  1. Take crust mix
  2. Use 6 tbsp Creamy or Crunchy Peanut Butter
  3. Use 1 1/2 cup Rice Krispies
  4. You need 1 tsp chocolate syrup
  5. Prepare Filling
  6. Provide 1/4 gallon Ice Cream (your choice, I used banana nut)
Instructions to make Peanut Butter & Ice Cream Pie:
  1. Melt peanut butter and syrup in microwave for 10 sec.
  2. Blend peanut butter and Rice Krispies together
  3. Spread crust in baking glass or freezer container
  4. Spread a thick even layer of ice cream on top of crust (thaw a little to make more manageable)
  5. place back in freezer for a couple of hours Cut and enjoy

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