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Before you jump to Potato Cakes recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Ingesting healthy foods can make all the difference in how we feel. We have a tendency to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of junk foods. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be difficult when it is snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.
Certain foods made from whole grains are great for a fast snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Eating on the run can easily be healthier with whole fiber chips and crackers. Whole grains are generally better than refined grains found in white bread.
There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to potato cakes recipe. You can cook potato cakes using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Potato Cakes:
- You need 3 slice Sandwich bread
- You need 1 Butter for spreading
- Provide 1 cup Cold mash potato
- Take 1 cup Cheddar cheese, grated
- Get 1 Egg
- Use 1 tbsp Grated onion
- Prepare 2 Rasher bacon, chopped
- Get 1 Seasoning- garlic powder, sea salt & oregano.
- You need 1 A little smoked paprika for colour
Instructions to make Potato Cakes:
- Pre-heat oven to 190*C.
- Lightly butter each slice of bread . Cut into quarters and place buttered side down into a muffin tray.
- Mix mash potato with egg, cheese, onion, bacon and seasoning.
- Spoon the mixture into tray (on top of bread), sprinkle with paprika and bake for 20/30 minutes until golden brown.
- Get the kids to help you make them- they are a winner!
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