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Before you jump to Cheesy mince beef and mash potato pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, however, merely making a few modest changes can positively impact everyday eating habits.
Initially, you will need to be very careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to cheesy mince beef and mash potato pie recipe. You can cook cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Cheesy mince beef and mash potato pie:
- Provide 3 tbs Olive oil
- Get 500 g Minced beef
- Use 3 Tomato
- You need 3 Spring onion
- Prepare 1 Large Courgette
- Take 4 medium carrots
- Take 100 g Mushroom
- Get Half Medium Broccoli
- You need 3 Garlic cloves chopped
- Prepare 50 g Cheese
- Get for Mashpotato
- Provide 1 kg Potato
- You need Half tab of cream cheese
- Provide Some milk
- Prepare Knob butter
Instructions to make Cheesy mince beef and mash potato pie:
- Preheat the oven to 180 C / Gas 4.
- Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper.
- Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes.
- Drain the potatoes and mash them with the cream cheese, butter and milk.
- Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top.
- Bake the pies for 25 to 30 minutes, or until they are golden and bubbling.
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