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Veg lollipop
Veg lollipop

Before you jump to Veg lollipop recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy snacks and a smaller amount of the bad ones we generally feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. This is often a problem, however, when it comes to eating between snacks. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?

Whole grain snacks are an outstanding choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.

A large selection of quick health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to veg lollipop recipe. You can have veg lollipop using 18 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to prepare Veg lollipop:
  1. Take 3 Potatoes medium sized (boil and mash)
  2. Use 1 1/2 cup Cabbage (grated)
  3. Prepare 1 cup Carrot finely chopped
  4. You need 1 cup French beans finely chopped
  5. Prepare 1 cup Onion finely chopped
  6. You need 1 1/2 tsp Black pepper powder
  7. Get to taste Salt
  8. Use 2 tsp Oil (to saute veg.)
  9. You need pinch Orange food colour
  10. Use For sauce :
  11. Get 2 tsp Oil
  12. Get 1 tbsp Ginger and garlic fine grated
  13. You need 1/2 cup Tomato sauce
  14. Prepare 2 tbsp Soya sauce
  15. Take 2 tbsp Schezwan chutney
  16. Use 4 tbsp Water
  17. Provide to taste Salt
  18. Take pinch Orange food colour
Steps to make Veg lollipop:
  1. For preparing lollipop mixture :
  2. Heat oil in a pan. Add ginger and garlic and saute it for 5 - 6 sec.
  3. Add French beans after 5 sec add onion. Saute it for 8 - 9 sec.
  4. Add carrot after 5 sec add cabbage and capsicum, Salt, black pepper powder, and colour.
  5. Stir continuously till the whole mixture dry. Keep it aside for 20 - 30 min.
  6. In another bowl add potatoes, Salt, black pepper powder, 2 tbsp cornflour, 1 cup breadcrumbs, and Vegetables mixture.
  7. Mix it well and make a shape of lollipops and deep fry.
  8. Ready ur lollipops and take ur ice cream sticks and slowly fix in lollipop
  9. In this way sticks can't burn or oily
  10. For preparing sauce :
  11. Heat oil in a pan. Add ginger garlic paste, after 4 -5 sec add tomato sauce.
  12. Then after few min. Add soya sauce, schezwan chutney, water and salt. Mix it properly.
  13. Ready ur sauce
  14. Serve hot lollipops with schezwan sauce

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