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Before you jump to Chocolate Fudge Brownies recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.
We all know that having healthy snacks can help us really feel better in our bodies. Whenever we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, however, with regards to eating between meals. Finding goodies that help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.
If you might be looking for a fast snack, you can’t go wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Make the change from refined products such as white bread to the healthier whole grain choices.
You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to chocolate fudge brownies recipe. To make chocolate fudge brownies you need 8 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Fudge Brownies:
- Use 8 ounces butter
- Provide 4 ounces baking chocolate
- Prepare 6 each eggs
- Get 2 teaspoons salt
- Use 2 1/2 cups sugar
- Provide 1 tablespoon vanilla
- Take 1 1/2 cups flour
- Provide 1/2 cup walnuts– chopped (optional)
Steps to make Chocolate Fudge Brownies:
- Sift the flour
- Melt the butter and bakers chocolate together in the microwave in a bowl
- Beat the eggs and salt with a mixer on high until frothy about 2 minutes.
- Gradually add the sugar until batter gets lighter in color that takes about 3 minutes.
- Add the vanilla,
- Slowly add the butter and chocolate while mixing on a low speed about 1 minute.
- Add the flour slowly while mixing at a low speed until combined 1 minute.
- Add nuts
- Pour the mixture into a 9 x 13 pan
- Bake 350 F 40- 50 minutes. Check for doneness some people like there brownies more fudge like and some like them cooked more.
- Cool completely before cutting into squares. or until you just can't stand waiting:)
- We topped it with chocolate sauce and fresh whipped cream
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