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Before you jump to chocolate fudge brownie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our day-to-day eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil, for example, contain monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. It also provides vitamin E which is good for your skin, among other things. It may be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with deadly pesticides. Searching for a local supplier of fresh fruits and veggies will give you the option of consuming foods that still have almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.
Obviously, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate fudge brownie recipe. To cook chocolate fudge brownie you need 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook chocolate fudge brownie:
- Provide 200 grams butter,plus extra for greasing
- Use 225 grams dark brown soft sugar
- You need 1 tsp vanilla extract
- Use 25 grams cocoa powder,sifted
- Use 75 grams self-raising flour,sifted
- Take 3 large eggs,beaten
- Prepare 400 grams good quality dark choc(50% cocoa solids)
Steps to make chocolate fudge brownie:
- Pre heat oven 170 C (150C fan oven) gas mark 3
- Line a 20 cm (8inch) baking tin with parchment paper and grease
- Melt chocolate with butter in a heatproof bowl over à pan of gently simmering water until smooth . Remove from heat and allow to cool slightly.
- Mix the sugar, vanilla extract, cocoa powder, flour and eggs. Then pour in melted chocolate and stir.
- Turn the mix into the tin and smooth over with back of spoon. Break up remaining chocolate and sprinkle over top.
- place in centre of oven and cook for around 1 1/4 hours until set to centre on surface but soft underneath. Do not over cook or the soft gooey centre will spoil .
- Leave to cool for 2 hours then turn out onto a chopping board and cut up into slices.serve cold or slightly warm with ice cream
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