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Before you jump to Louise's Butterless Fudge Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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Evidently, it’s not hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to louise's butterless fudge brownies recipe. You can have louise's butterless fudge brownies using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Louise's Butterless Fudge Brownies:
- Use 1 cup sugar
- Use 1/2 cup Cocoa Powder (I used Toll House
- Provide 2 cups all-purpose flour
- Prepare 2 large eggs
- Take 1 tsp salt
- Use 1/2 cup vegetable oil
- You need 2 tbsp Hershey's Chocolate Syrup
- You need 1/2 tsp baking soda/baking powder
- Take 1 tsp vanilla extract
Instructions to make Louise's Butterless Fudge Brownies:
- Preheat oven to 350°F
- In a bowl (except for the chocolate syrup)mix all ingredients. Make sure it's mixed in smoothly.
- Add Chocolate syrup /(choco chips, nuts etc.) then pour in to your baking tray/dish. wait for about 25-30 min
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