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Before you jump to My quarantine fudge brownies #stayathome 😉👍 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a great deal more popular than it used to be and rightfully so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few small changes that can start to make a difference to our day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? One nutritious alternative that can give you a great start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating regimen.
As you can see, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to my quarantine fudge brownies #stayathome 😉👍 recipe. To cook my quarantine fudge brownies #stayathome 😉👍 you only need 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare My quarantine fudge brownies #stayathome 😉👍:
- Provide 210 g cooking milk choc chopped
- Get 1/2 cup soften real butter
- Get 1 cup caster sugar
- Get 1/2 cup soft brown sugar
- Use 3 large eggs room temp
- You need 1/4 tsp salt
- Prepare 1 tsp Madagascar vanilla
- Prepare 1 cup plain flour
- Take 1/4 cup choc powder (I used Cadbury choc powder)
- Provide tin Oil for
- Take tin Baking parchment for
Steps to make My quarantine fudge brownies #stayathome 😉👍:
- Heat oven to 350°f/180°c. Over simmering water melt milk choc and butter in a bowl slowly
- In another bowl add sugars then one at a time add eggs until smooth and bubbly. Then add salt and vanilla
- Sieve in flour and choc powder mix slowly
- Finally add butter choc mix slowly fold in
- Oil a brownie tin cover with baking parchment. Pour in batter and tap the tin to release air bubbles
- Place in oven for 25 -30 mins
- Allow to cool slightly then slice it up into whatever size u want. Enjoy
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