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Before you jump to Chocolate Fudge Brownie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a lot more popular than it used to be and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically believe that healthy diets require much work and will significantly change the way they live and eat. In reality, though, just making some minor changes can positively affect day-to-day eating habits.
Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.
To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate fudge brownie recipe. You can have chocolate fudge brownie using 12 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to prepare Chocolate Fudge Brownie:
- Provide 225 gram chocolate semi-sweet
- Use 12 tablespoon butter melted
- Take 250 gm sugar
- Take 2 eggs
- Get 2 tsp vanilla extract
- Get 3/4 cup all-purpose flour / maida
- Get 1/4 cup cocoa powder
- Provide 1 tsp salt
- You need For garnishing
- Prepare handful Choco chips
- Use handful Coloured sprinkles
- Prepare 1/2 cup Melted hot chocolate
Instructions to make Chocolate Fudge Brownie:
- Preheat the oven to 180°C. Take a baking tray/dish (I have taken an 8-inch (20 cm) square baking dish) and put parchment paper on it.
- Chop the chocolate into chunks. Melt half of the chocolate in the microwave for 20-30 seconds or till you get nicely melted chocolate. Keep the other half aside.
- In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes or until the mixture becomes fluffy and light in color.
- Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then add in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients (do not to overmix as this will cause the brownies to be more cake-like in texture).
- Add the remaining chocolate chunks and fold in the batter.
- Transfer the batter to the prepared baking dish.
- Bake for 20-25 minutes, depending on how fudgy you like your brownies, and let it cool completely.
- Cut the brownie into desired sized pieces.
- Pour melted chocolate on it (you can also use chocolate syrups available in market) and top it with some colorful sprinkles and choco chips.
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