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We hope you got benefit from reading it, now let’s go back to hibiscus pineapple mocktail recipe. You can cook hibiscus pineapple mocktail using 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Hibiscus pineapple mocktail:
- Use leaf Hibiscus
- You need Pineapple
- You need Syrup sugar
- You need Dry ginger
- Get Cloves
- You need Ginger
Instructions to make Hibiscus pineapple mocktail:
- Wash the hibiscus pour in pot, add ginger, dry ginger and cloves, add some sugar and water, allow it to boil, strain and allow it to cool and set aside
- Peel your pineapple cut and pour in blender add water and blend it until smooth, sieve and set aside
- In a glass cup pour the pineapple then enough ice, then pour your syrup sugar then gently pour the hibiscus with a spoon till the glass cup are filled
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