Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Stuffed-Squid In Scrambled Egg Sambal Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Stuffed-Squid In Scrambled Egg Sambal Sauce recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Eating healthy foods tends to make all the difference in the way we feel. If we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.
Yogurt is a snack a lot of people neglect. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt makes a fantastic snack, however. It consists of a great deal of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by most people. Yogurt mixes perfectly with nuts as well as seeds. This minimizes your sugar absorption without reducing the taste of your snack.
A large assortment of easy health snacks is easily obtainable. Deciding to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to stuffed-squid in scrambled egg sambal sauce recipe. To make stuffed-squid in scrambled egg sambal sauce you only need 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed-Squid In Scrambled Egg Sambal Sauce:
- You need Stuffed-squid
- You need 5 large eggs
- Take 1 medium carrot
- Take 1/2 medium onion
- Get 1 stalk scallion
- Get Salt
- Use 4 medium squid
- Take Sambal Sauce
- Use 2 tablespoon olive oil
- Take 1/2 onion
- Prepare 2 cloves garlic
- Get 1 teaspoon dried shrimp paste
- Prepare 3 tablespoon dried chilli paste (from previous recipe)
- Provide 1 teaspoon tamarind paste
- Provide Water
- Prepare Salt
- Get Stevia
Steps to make Stuffed-Squid In Scrambled Egg Sambal Sauce:
- Prepare the squid, drain and put it aside. Finely chop the carrot and scallion.
- Heat a non-stick pan. Fry the onion, carrot and scallion. Whisk the eggs and pour into the pan. Scrambled them and adjust salt to taste. Once cooked, let it cool a little before stuffing them into the squid. Secure with toothpick. Put it aside.
- Heat a pan over medium heat and pour in the oil. Fry the onion until it turns transluscent and add in chopped garlic and dried shrimp paste. Fry a bit more until fragrant. Stir to avoid burning.
- Add in the chilli paste and a cup of water. Stir ocassionally to prevent burning and cover to avoid splatter. Cook until the chilli paste and the oil emulsify.
- Add tamarind paste, salt and stevia. Adjust to taste.
- Add stuffed-squid and let it cook for 5 minutes. Pour in leftover scrambled eggs and stir a little before turing off the stove.
If you find this Stuffed-Squid In Scrambled Egg Sambal Sauce recipe valuable please share it to your good friends or family, thank you and good luck.
