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Before you jump to The One With The Lebanese Pita Bread recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.
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One of the most popular snack foods is natural yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can’t beat yogurt whenever it comes to a wholesome snack though. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Easily digestible, yogurt can also help your digestive system work appropriately depending upon the culture used to make it. Yogurt mixes beautifully with nuts as well as seeds. It’s an excellent approach to take pleasure in a flavorful snack without the need of too much sugar.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to the one with the lebanese pita bread recipe. To make the one with the lebanese pita bread you need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare The One With The Lebanese Pita Bread:
- Provide 3 cups flour
- Take Jug Warm water
- Provide 1 tbsp yeast
- Provide 1/2 tsp sugar
- Take 1 tsp salt
- Prepare 2 tbs vegetable oil
Instructions to make The One With The Lebanese Pita Bread:
- Add all dry ingredients together, then add the oil and start adding lukewarm water slowly as you mix. You want to make sure your dough isnt sticking to the bowl anymore. Once you feel its not sticking, stop adding water and knead the dough for 5-10 mins.
- Cover the dough and leave it to rise for 30-45 mins.
- Once the dough has risen, start cutting the dough in 8-10 equal pieces depending on how big you want the flat bread to be. Start rolling the dough into small balls, then with a rolling pin flatten till it looks like a flat circle.
- Put a non-stick pan on the stove, medium heat. Throw the dough on there and watch it bubble. When it has bubbled enough flip it on the other side
- Finally serve with some nice hummus or labne and enjoy.
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