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Before you jump to Homemade Cinnamon Roll Pancakes recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
We are very mindful that consuming healthy foods can help us truly feel better within our bodies. Increasing our intake of sensible foods while reducing the intake of unhealthy types plays a part in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be difficult if it is snack time. Finding snacks that will help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.
Whole grain foods are an outstanding choice for a fast balanced snack. A bit of whole wheat toast, as an example is a great snack in the morning. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to homemade cinnamon roll pancakes recipe. You can have homemade cinnamon roll pancakes using 18 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Homemade Cinnamon Roll Pancakes:
- Prepare Pancake Batter:
- Use 2 cups AP Flour
- You need 3 Tbs Sugar
- Get 1 1/2 tsp Baking Soda
- Prepare 1 1/2 tsp Baking Powder
- Provide 1 1/4 tsp salt
- Get 2 1/2 Cups Buttermilk
- Use 4 Tbs melted butter
- Provide 2 Eggs
- Take Cinnamon Brown Sugar Mixture:
- Get 1 Cup Brown Sugar
- Take 2 Tbs Cinnamon
- Take 1/2 Tsp Salt
- You need 1/2 Cup Butter (not margarine)
- Provide Cream Cheese Frosting:
- Get 16 oz Cream Cheese room temperature
- Prepare 5 Cups Powder Sugar
- Get 1/2 Cup Milk + 1/4 Cup if needed (I used nonfat milk)
Instructions to make Homemade Cinnamon Roll Pancakes:
- In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted.
- Set aside, you will need this for the pancakes.
- In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter.
- Stir in the eggs, buttermilk and melted butter.
- Continue to stir until all ingredients are combined and you have batter consistency.
- On medium low heat, add a little butter to the pan and melt, then add some pancake batter.
- Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls)
- Cook like you would a normal pancake and repeat steps for the additional pancakes.
- When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating.
- Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps.
- If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended.
- When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this.
- Enjoy 🤪
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