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Chocolate Cake Frosting
Chocolate Cake Frosting

Before you jump to Chocolate Cake Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few minor changes that can start to make a positive impact to our daily eating habits.

These types of changes can be done with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It can likewise be good for your skin since it is a great source of vitamin E. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are a superb option and will reduce any possible exposure to toxic chemicals. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.

All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate cake frosting recipe. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Chocolate Cake Frosting:
  1. You need 1/2 cup melted butter
  2. Get 2/3 cup unsweetened cocoa powder
  3. Get 3 cups confectioners sugar
  4. Provide 1 teaspoon vanilla extract
  5. Provide 1/3 cup milk
Instructions to make Chocolate Cake Frosting:
  1. Mix cocoa and butter til blended and smooth.
  2. Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
  3. YUM! Sugar high!

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