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Alfredo Pasta
Alfredo Pasta

Before you jump to Alfredo Pasta recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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You can see results without eliminating foods from your diet or make considerable changes at once. Even more crucial than totally modifying your diet is simply substituting healthy eating choices whenever possible. In time, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

All in all, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to alfredo pasta recipe. To make alfredo pasta you need 31 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Alfredo Pasta:
  1. You need For Chicken Marination:
  2. Use 3 full chicken breast
  3. Get 1 tsp garlic powder
  4. Take 1 tbsp soya sauce
  5. Take 1 tbsp Worcestershire sauce
  6. Provide 1 tsp black pepper
  7. Take 2 tbsp BBQ sauce
  8. Prepare 1 tsp Chilli sauce
  9. Provide 1 tsp Herberno sauce
  10. You need 1 tsp Chipotle sauce
  11. Use 1 tsp hot sauce
  12. Prepare 1 tsp tabasco sauce
  13. Get 1 tsp Vinegar
  14. Use Salt as per taste
  15. Use For sauce:
  16. You need 8 tbsp butter
  17. You need 3 clove garlic paste
  18. Use 1 packet cream
  19. Provide 1/2 tsp nutmeg powder
  20. Get 1/4 tsp salt
  21. You need 1 tsp black pepper
  22. Get 1 tsp white pepper
  23. Prepare 1 &1/2 cup milk
  24. Get 1/2 cup grated cheddar cheese
  25. Get 1 cup grated Parmesan cheese
  26. Prepare 1/4 tsp Oregano leaves
  27. Get 1/4 tsp parsley leaves
  28. Take 1 packet Fettuccine pasta or Penny pasta
  29. Provide Olives
  30. Provide 1 Green bell pepper
  31. Prepare Mushrooms as required
Instructions to make Alfredo Pasta:
  1. Marinate chicken fillet with all the ingredients for 2 hours.
  2. Grill the chicken fillet in a grill pan or use fry pan with 2-3 tbsp oil. When chicken is done then dish out in a plate. Cut chicken fillet into 1" pieces.
  3. In another pan heat the butter, then add milk, cream, all spices and whisk it continuously. Now add both type of cheese and mix it well. Don't over cooked it. If sauce become thick then add little milk into it for good consistency.
  4. Now add pasta, mushrooms, green bell pepper and olives. Mix it well.
  5. For platting:
  6. First layer pasta with sauce then sprinkle oregano leaves and parsley leaves. Now put chicken on top.

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